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Tiny Kitchen

At Tiny Kitchen Big Taste, we take restaurant quality meals and make them accessible to the small kitchen and for those cooking for one or two people.

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Simple Syrup

April 21, 2017 By Fucci 2 Comments

Simple Syrup

If you’ve ever make a cocktail before, I’m sure you’ve heard of Simple Syrup.  Well, just as the name implies, it is simple to make…and syrupy in consistency.  You can make a batch in advance and keep it in the fridge for up to a month.  Simple as that!  Now go make a cocktail to…

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Thin is In Pizza!

April 18, 2017 By Fucci Leave a Comment

Thin Is In Pizza // Tiny Kitchen Big Taste

Pizza Night will never be the same after you try this Super-Thin Pizza.  I’ll be honest with you, I was always quite content with the traditional pizza that I had known as a kid.  But when I tried this wafer thin and crispy pizza for the first time at Alto Palato restaurant here in Los Angeles,…

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Balsamic Chicken Walnut Salad

April 11, 2017 By Fucci Leave a Comment

Balsamic Chicken Walnut Salad with grapes in a bowl

I discovered this Balsamic Chicken Walnut Salad several years ago at little grocery store, El Rancho Market, in Solvang, California…just a hop, skip and a jump away from Santa Ynez (the greatest place on Earth IMHO). I loved it so much that my girlfriend called them to get me a shipment of it for my…

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Out of this World Spinach Salad

April 4, 2017 By Fucci Leave a Comment

spinach salad on a white plate

I love getting together with my family.  Not only is it always great to see them, but also it’s a time for lots of cooking.  One thing that is always guaranteed is that my sister, Barb, will always make a fantastic salad.  It is one of those things that I always look forward to.  Yes. …

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Filed Under: Gluten Free, Low Fat, Salad, Uncategorized, Vegan, Vegetarian

Mama Fucci’s Spinach Lasagne Roll-ups

March 28, 2017 By Fucci Leave a Comment

Spinach Lasagne Roll-ups with basil on an white plate

This one is dedicated to Mama Fucci, my Mom.  Hey, it’s her recipe…it’s the least I could do.  Not to mention, she is the most amazing woman in the World…so that plays in to it too.  And, she’s a fantastic cook to boot! This recipe of hers is one of my most favorites of all…

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Big Fat Greek Frittata

March 21, 2017 By Fucci Leave a Comment

Frittata in pan in kitchen

Loukoumades, Moussaka, Spanakopita, Baklava, Maria Menounos, Dolmades…it just doesn’t stop.  I just love the Greek culture…and the fact that they’re passionate people just like my Italian family.  Translation: we’re loud and boisterous…and we love life!  Because of that, there are endless gatherings of family and friends that somehow always seem to have incredible food at…

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Back to Basics Tomato Sauce

March 14, 2017 By Fucci 2 Comments

Tomato Sauce on farfalle pasta in white dish with basil

I always like getting back to the basics…back to when life was simple and easy.  That’s precisely what this recipe is…simple and easy.  The hardest part will be to figure out in which dishes you’re gonna use this sauce first. It’s perfect when you need a quick sauce or a sauce to use with other…

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Spaghetti alle Vongole (Spaghetti with Clams)

March 7, 2017 By Fucci 1 Comment

Spaghetti and Clams // Tiny Kitchen Big Taste

If there is a meal that I seem to always be craving, it is this unlikely number.  I am definitely not alone on that.  I was perusing through my email the other day and came across an email with the subject line: “Fucci’s Famous Linguini and Clams at Heather’s.”  If this is not testimony enough,…

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BBQ Chicken Pizza

February 28, 2017 By Fucci Leave a Comment

BBQ Chicken Pizza on table

This bold, rustic BBQ Chicken Pizza is easier to make than the cowboy campfire you have to build to cook it.  So use an oven instead.  And make sure it’s plenty hot!  Yee Haw!   This bold, rustic BBQ Chicken Pizza is easier to make than the cowboy campfire you have to build to cook…

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Tiny Tip of the Day // The Fastest and Easiest Way to Cook Bacon

February 27, 2017 By Fucci Leave a Comment

Tiny Tip of the Day // Cooking Bacon in the Microwave

Although I love the smell of freshly cooked bacon, I don’t like the mess.  Plus, it’s not the fastest thing in the world to cook either.  If you’re like me, I think you’ll like this Tiny Tip of the Day.  I find this method to be one of the fastest, easiest and most consistent ways…

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Mama Fucci’s Homemade Pizza Dough

February 24, 2017 By Fucci 1 Comment

hand spreading pizza dough on pizza pan

This pizza dough recipe is just how mom used to make it!  And there’s no denying that her pizza nights were always a favorite in my family.  Just ask my sister, Barb, who would ask for Mom’s homemade pizza every single birthday…not to mention 364 other days of the year.  Thanks sis! This pizza dough…

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PGQ (Pear & Gorgonzola & Quinoa) Salad

February 21, 2017 By Fucci Leave a Comment

Salad with pears and pecans

You can make a P.G.Q. (Pear & Gorgonzola & Quinoa) Salad P.D.Q. (Pretty Darn Quick).  This quintessential salad will satisfy both the vegetarians and meat eaters in your life!  Yum!  Yum! BTW:  quin·tes·sence /kwin-ˈte-sən(t)s/ Quintessence means the most perfect or typical example of a quality or class.  It was also the name of my Junior…

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Primary Sidebar

Hey! I'm Fucci and welcome to Tiny Kitchen Big Taste...so glad you stopped by.

I’ve always loved to cook and there’s nothing better than a good meal to bring people together. That's why I created Tiny Kitchen Big Taste!

Life is about relationships and investing in each other’s lives and one of the best ways to do that is through real conversation over a home-cooked meal.

I look forward to sharing my passion with you and hope to encourage you to get in the kitchen and join me…whether you're cooking for the first time or the first time in a while.

Until then, click the About Me Section to learn more about how Tiny Kitchen Big Taste came about.

TKBT On Location:
The $10,000 Food Network Award-Winning Crab Cake
(feat. Demal Mattson)

food network award winning crab cakes on a white plate with green onion garnish

Buffalo Chicken Wings

Buffalo Chicken Wings with carrots and celery

Perfectly Brined Roasted Turkey Breast

Sliced Turkey Breast on plate

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