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Tiny Kitchen

At Tiny Kitchen Big Taste, we take restaurant quality meals and make them accessible to the small kitchen and for those cooking for one or two people.

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Salad

Grilled Caesar Salad?

June 8, 2021 By Fucci Leave a Comment

Grilled Caesar Salad drizzled with dressing, croutons, shaved parmesan cheese on white plate on bamboo cutting board

If you’re like me, you’re a big fan of the traditional Caesar Salad.  Sometimes, though, it feels like it gets a bit overdone.  So…I was on the hunt for a way to update this ever-popular salad so that it’s new again, while still maintaining that great Caesar Salad satisfaction. Hmmmmm.  What to do?  What to…

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Filed Under: Appetizer, Salad, Side Dish, Uncategorized, Vegetarian

Chinese Chicken Salad

July 9, 2019 By Fucci 2 Comments

Chinese Chicken Salad in White Bowl

I am in love with this Chinese Chicken Salad.  That was true the first time I had my first bite of my first Chinese Chicken Salad when I began waiting tables at Stanley’s Restaurant in Sherman Oaks.  If you read my blog for the Sesame Ginger Vinaigrette, you know that the Chinese Chicken Salad that…

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Filed Under: Dairy Free, Low Fat, Main Course, Salad, Side Dish, Uncategorized

Homemade Honey White Balsamic Vinaigrette

June 25, 2019 By Fucci 2 Comments

Salad and Salad Dressing

When I have a really good salad dressing, I can’t get enough!  It almost becomes an obsession…I seem to want it on every salad that I have for weeks on end. That was the reaction when I first started developing this amazing Honey White Balsamic Vinaigrette. Truth be told, it went through a few iterations…

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Filed Under: Condiment, Dairy Free, Gluten Free, Salad, Uncategorized, Vegan, Vegetarian

Homemade Sesame Ginger Salad Dressing
A Great Asian-inspired Salad Dressing

June 18, 2019 By Fucci 2 Comments

Cabbage Salad with Asian Dressing

This homemade Sesame Ginger salad dressing is the bomb!  I absolutely love this Asian-style dressing. It all stems back to when I used to work at a restaurant called Stanley’s my first year in Los Angeles.  It was a local’s joint just down the street the from where I used to live in Sherman Oaks….

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Filed Under: Condiment, Dairy Free, Gluten Free, Salad, Uncategorized, Vegan, Vegetarian

Homemade Avocado Poppy Seed Salad Dressing

June 11, 2019 By Fucci 2 Comments

Salad with bottle of salad dressing

When I was a kid, I loved store-bought salad dressings and, admittedly, I was a bit of a dressing snob.  Wish-Bone was the only brand I liked…Italian, Thousand Island and those two sugary red dressings, French and Russian, that I could never really figure out the difference.  Thinking about it, they don’t really seem French…

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Filed Under: Condiment, Dairy Free, Gluten Free, Salad, Uncategorized, Vegan, Vegetarian

Homemade Shallot Vinaigrette

June 4, 2019 By Fucci 4 Comments

Salad on a Plate with Salad Dressing in a Jar

Is it wrong that I consider myself a Salad Dressing Connoisseur?  I know, it’s probably weird to be a self-proclaimed expert on Salad Dressing of all things.  But, I don’t know if you’ve heard, my salad dressings are kinda a big deal.  Haha!  I’m totally kidding but, in all honesty, when people try them, I…

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Filed Under: Condiment, Dairy Free, Gluten Free, Keto, Salad, Uncategorized, Vegan, Vegetarian

Grilled Summer Peach Salad
(Feat. Josh Roelofs)

July 31, 2018 By Fucci Leave a Comment

Grilled Summer Peach Salad // Tiny Kitchen Big Taste on white plate with burrata cheese and grilled bread

Family!  Nothing better than family!  This week, I’m excited to be cooking up an amazing Grilled Summer Peach Salad with my cousin, Chef Josh Roelofs, from Exclusive Cuisines in Santa Barbara.  This is one of his fantastic recipes!  It’s so good, pretty easy to make and perfect for Tiny Kitchen Big Taste!  This Peach Salad…

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Filed Under: Salad, Vegetarian

Caprese Salad with a Balsamic Glaze

May 29, 2018 By Fucci Leave a Comment

Caprese Salad, mozzarella, tomatoes, basil with a Balsamic Glaze and olive oil on white plate

Caprese Salad with a Balsalmic Glaze Caprese is one of the quickest and easiest salads you could make.  It’s great with a little drizzle of olive oil or with homemade balsamic glaze.    A quick and easy Balsamic Glaze that great for salads or as a topping for many dishes!  Try it on Pizza!

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Filed Under: Appetizer, Condiment, Dairy Free, Gluten Free, Salad, Uncategorized, Vegan, Vegetarian

Homemade Croutons

May 15, 2018 By Fucci Leave a Comment

Croutons // Tiny Kitchen Big Taste

A crouton is the type of thing that I think most people overlook.  I did.  Sure, croutons are supposed to add a little crunch to a salad, but in my experience, they’re usually a little stale or soggy, way too garlicky or just taste overly-processed.  And so, I think people generally don’t think much about…

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Filed Under: Condiment, Salad, Uncategorized, Vegetarian

Italian Chopped Salad

March 6, 2018 By Fucci Leave a Comment

Italian Chopped Salad in a white bowl. pepperocini, salami, pepperoni, onions, cheese, garbanzo beans, roasted red peppers, Italian dressing

I love Italian Chopped Salads!  There is something about them that is so substantial and satisfying.  Just makes me happy!!  Several years ago, a friend of mine and I would frequently head to this old school Italian joint, Antonio’s Pizzeria, in our neighborhood to get an Italian Chopped Salad.  Actually, we would always order the Italian…

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Filed Under: Condiment, Dairy Free, Gluten Free, Salad, Uncategorized

Tabouli!

February 20, 2018 By Fucci Leave a Comment

Tabouli salad, sliced lemon, sliced tomato on white plate on bamboo cutting board

When I travel, of course I love to see the sights, especially when it’s something like the Pyramids, the Colosseum or the Eiffel Tower.  The times that are most memorable to me, though, are those experiences I have with the local people.  And one thing you can count on, especially when traveling outside of the…

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Filed Under: Dairy Free, Low Fat, Salad, Side Dish, Uncategorized, Vegan, Vegetarian

Out of this World Spinach Salad

April 4, 2017 By Fucci Leave a Comment

spinach salad on a white plate

I love getting together with my family.  Not only is it always great to see them, but also it’s a time for lots of cooking.  One thing that is always guaranteed is that my sister, Barb, will always make a fantastic salad.  It is one of those things that I always look forward to.  Yes. …

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Filed Under: Gluten Free, Low Fat, Salad, Uncategorized, Vegan, Vegetarian

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Hey! I'm Fucci and welcome to Tiny Kitchen Big Taste...so glad you stopped by.

I’ve always loved to cook and there’s nothing better than a good meal to bring people together. That's why I created Tiny Kitchen Big Taste!

Life is about relationships and investing in each other’s lives and one of the best ways to do that is through real conversation over a home-cooked meal.

I look forward to sharing my passion with you and hope to encourage you to get in the kitchen and join me…whether you're cooking for the first time or the first time in a while.

Until then, click the About Me Section to learn more about how Tiny Kitchen Big Taste came about.

Power Pancakes (feat. My Sister, Barb)

Power Pancakes // Tiny Kitchen Big Taste

Margarita!

Margarita with Grand Marnier and lime and salt

Chocolate Covered Strawberries (feat. Sarah Murphree)

Chocolate Covered Strawberries // Tiny Kitchen Big Taste

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