BEER BREAD - Tiny Kitchen Big Taste

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–+ servings

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BEER BREAD

This recipe combines two of the greatest things known to man...beer and bread! 'nuf said...enjoy!

Servings:

Ingredients

SO WHAT YOU'RE GONNA NEED:- 3 Cups Self-Rising Flour: Available Here- (3) Tablespoons Sugar: Available Here- (1) BeerYOU'LL ALSO NEED:- Mixing Bowl: Available Here- Bread Pan: Available Here- Set Measuring Cups: Available Here- Set Measuring Spoons: Available Here- Silicone Spatula: Available Here

Instructions

Combine Self-Rising flour, Sugar and Beer in a large mixing bowl. Stir until ingreadients are thoroughly mixed together. Dough will be sticky.Transfer into standard size bread loaf pan. If not using a nonstick pan, lightly grease pan with oil.Bake at 350 degrees for one hour.Enjoy!

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