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+ servings

Frico (Oven Method)

You can’t get more basic than one ingredient…especially when that one ingredient is Cheese.  Now, crisp that cheese perfectly and you’ll redefine it.  The recipe: Simple.  The results: Sophisticated. 
The Oven Method is great for making more than an individual serving or turning Frico into bowls, fortune cookies or other shapes.
Cook Time5 mins
Total Time5 mins
Course: Appetizer
Cuisine: Italian
Keyword: cheese, cheese crisp, frico, fried, fried cheese, parmesan
Servings: 1 -as many as you like Frico
Calories: 19kcal

Ingredients

SO WHAT YOU'RE GONNA NEED IS:

    Per Frico

    Instructions

    • Place finely grated Parmigiano Reggiano Cheese on Baking Sheet lined with a Silicone Baking Mat.
    • Using a fork, spread the Cheese into a circle about 3½ 4 inches in diameter.
    • Place in 400F oven for 3-5 minutes or until golden brown. No flipping needed.
    • Let cool on pan for about a minute and then place over a rolling pin (or something similar) to cool.

    Nutrition

    Calories: 19kcal | Protein: 1g | Fat: 1g | Cholesterol: 3mg | Sodium: 80mg | Calcium: 59mg