Presto! Pesto!
Abracadabra! Pesto is less than 5 minutes! With all the time you save preparing this bold and tasty sauce, you might find yourself pondering what the heck “Abracadabra” means. I did. Still don’t know.
Servings: 2
Calories: 362kcal
Ingredients
- 1 cup Fresh Basil
- 2 Tablespoons Pine Nuts
- 2 cloves Garlic
- 1/4 cup Parmesan Cheese
- 1/4 cup Olive Oil
- To taste Salt
- To taste Pepper
Instructions
- Combine basil, pine nuts, garlic and cheese into the food processor.
- Add olive oil and mix to desired consistency.
- Add salt and pepper to taste.
- Enjoy!
Nutrition
Calories: 362kcal | Carbohydrates: 3g | Protein: 6g | Fat: 37g | Saturated Fat: 6g | Cholesterol: 8mg | Sodium: 201mg | Potassium: 95mg | Vitamin A: 730IU | Vitamin C: 3.1mg | Calcium: 175mg | Iron: 1.2mg