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Pumpkin Rice Krispies Treats

These little Pumpkin Rice Krispies Treats are all the Halloween rage.  But I can’t decide…is it Rice Krispies Treats or Rice Krispy Treats?  Either way you spell it, they’re yummy and perfect for some Tiny Kitchen Halloween fun!  Happy Halloween!
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Dessert, Snack
Cuisine: American, Halloween, Holiday, Vegetarian
Keyword: halloween, pumpkin, rice krispies, rice krispies treats, rice krispy, rice krispy treat, treats
Servings: 5 pumpkins
Calories: 177kcal
Author: Fucci

Ingredients

SO WHAT YOU'RE GONNA NEED IS:

Instructions

  • Place Butter in Large Pot over Low Heat
  • Add Marshmallows and stir with Silicone Spatula. Cook until thoroughly melted.
  • Add Orange Food Coloring (or combine Yellow and Red to create Orange) and stir until thoroughly mixed.
  • Add Rice Krispies and mix until marshmallows thoroughly coat the cereal.
  • Let cool just a bit
  • Scoop out Rice Krispies Treats and shape into a ball. If too sticky, just dip your hand in Water and that will help to make it workable. Shape like a pumpkin.
  • Top with mini Reese’s Peanut butter cups for the stem.
  • Cut Green Fruit Roll-ups into a leaf and place next to the stem.
  • Optional: Create Jack O’Lantern faces with black frosting.

Nutrition

Calories: 177kcal | Carbohydrates: 32g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 9mg | Sodium: 144mg | Potassium: 21mg | Sugar: 15g | Vitamin A: 1220IU | Vitamin C: 10.6mg | Iron: 5.1mg