Ganache
Rich and chocolatey, this quick and easy Ganache is the perfect finish for any cake.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: Baking, Vegetarian
Keyword: buttercream frosting, cake, Chocolate, Dessert, ganache, icing
Servings: 1 cup
Calories: 899kcal
Author: Fucci
SO WHAT YOU'RE GONNA NEED IS:
Place Chocolate Chips in a large Glass Measuring Cup. Add Butter and Instant Coffee.
Place Heavy Cream in smaller microwavable Glass Measuring Cup and microwave until hot, checking ever ten seconds. (Note: DO NOT boil)
Add heated Heavy Cream to Chocolate Chips. Stir with Silicone Spatula until thin and smooth. Let cool slightly.
Calories: 899kcal | Carbohydrates: 61g | Protein: 8g | Fat: 69g | Saturated Fat: 41g | Cholesterol: 99mg | Sodium: 69mg | Potassium: 687mg | Fiber: 9g | Sugar: 41g | Vitamin A: 1055IU | Calcium: 109mg | Iron: 7.2mg